Job Description

Blommer Chocolate Company Blommer has been providing delicious, high quality chocolate and cocoa products to customers since 1939. Built as a family business, we are continuing to grow and are looking for motivated and reliable associates to help in our mission of Bringing Chocolate to Life! We offer HEALTH & DENTAL BENEFITS DAY 1 OF HIRE! Blommer understands that our employees are our biggest assets. With this in mind we offer a generous benefits package, tuition reimbursement, and 10 pounds of free chocolate for your birthday! Available Shifts: 3rd Shift: Sunday - Thursday 11pm - 7:30am (pay rate $23.00 per hour + $1 shift differential) Essential Duties and Responsibilities: Input required documentation of product specifications and quality into the system Adjust machines as needed to minimize inaccuracies, defects, or waste Deliver regular sample tests to laboratory to confirm accurate recipe specifications, measuring items such as fineness, color and consistency Report any defective materials, missing or damaged tools to the Supervisor Maintain work area and equipment in a clean and orderly condition Ensure critical control point compliance documenting US Food and Drug Administration (FDA) Hazard Analysis Critical Control Point (HACCP) results, magnet cleaning, downtime, waste generation; report any non-conformities Rotate into other production areas and perform additional duties where resources may be needed Collaborate with co-workers on the plant floor throughout production cycle Pick up other tasks that may be needed during downtime (maintaining clean work areas, etc.) Operate within the Blommer core values of respect and care for others Physical Requirements: Able to remain in a stationary position (sitting or standing) for prolonged periods of time Able to set up, adjust and operate machinery Able to observe and detect issues with product color and fineness Regularly required to bend, stoop, and reach Occasionally ascend/descend stairs Occasionally move materials weighing up to 50 pounds Constantly operate within a manufacturing product environment - daily exposure to noise, dust and variation in temperature (hot/cold) Safety, Quality and Hygiene Requirements: Operate with a focus on safety and quality, while maintaining a sanitary work environment Comply with Occupational Safety & Health Administration (OSHA) Lockout/Tagout requirements for hazardous energy sources Adhere to Good Manufacturing Practices (GMP) to ensure that products are consistently produced and controlled according to quality standards Adhere to FDA HACCP guidelines Adhere to Allergen Management best practices for food manufacturers Comply with workplace uniform requirements and safety gear Maintain compliance with all company policies, procedures and code of conduct Education: High school diploma or equivalent preferred Blommer Chocolate Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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